How To Make Homemade Honeysuckle Syrup & 6 Ways To Use It

Homemade Honeysuckle Syrup & 6 Ways To Use It | Growing Up Herbal | Learn how to make a simple homemade honeysuckle syrup as well as 6 ways to use it! You've not experienced summer until you've had honeysuckle syrup!

Honeysuckle. Nothing signifies summer to me like seeing thousands of honeysuckle blossoms along the creek bank here in the South. Honeysuckle not only smells and tastes great, but it can be used to create herbal remedies that are good for your body, too.

Honeysuckle flowers are the most commonly used part of the plant. They are most often used to adorn food or added to beverages, but they can also be used in a variety of herbal preparations. Today, I’d like to talk to you about one honeysuckle preparation in particular—homemade honeysuckle syrup!

Not only am I going to give you a recipe for a simple homemade honeysuckle syrup so you can make it yourself, but I’m going to share six ways you can use it, too! Now, before we get to the recipe and uses, let’s take a brief look at some of the health benefits of honeysuckle… just in case you’re curious.

CLICK HERE to get the recipe over on the Herbal Academy blog!

5 thoughts on “How To Make Homemade Honeysuckle Syrup & 6 Ways To Use It”

    1. Probably, Bonnie. I’ve never done it, but canning it will probably decrease the theraputic value of the honeysuckle itself due to the heat.

    1. I wouldn’t suggest ingesting any essential oils unless under the supervision of a clinical aromatherapist, but you can use essential oils on their own for their health benefits. You’d need to research what those benefits are as sometimes the benefits between using an herb in whole form and using it’s essential oil vary. I hope this answers your question, Mieka.

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